Restaurant hotel belere International cuisine offers you cuisine that is practiced all over the world. Cuisine is a distinct style of culinary practices and traditions, often associated with a particular region, country, or culture. To become a global cuisine, the local, regional or national cuisine must spread across the globe, and its food served all over the world. There have been great improvements and developments over the past century in food preservation, storage, shipping and production, and today many countries, cities, and regions have access to their traditional and many other world cuisines.